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Hello Mexican food and culture passionates!

My name is Erika, I invite you so we can discover together a little more about Mexican food and culture! 

In this blog, we will be sharing recipes, tips and interesting facts about Mexican food, Mexican culture and the Mexhaus / Ramirez Handels family.

Remember that you are at home, so come on by and discover our weekly content!

Feel free to leave us your comments on each publication.

Hello Mexican food and culture passionates! My name is Erika, I invite you so we can discover together a little more about Mexican food and culture!  In this blog, we will be sharing... read more »
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Hello Mexican food and culture passionates!

My name is Erika, I invite you so we can discover together a little more about Mexican food and culture! 

In this blog, we will be sharing recipes, tips and interesting facts about Mexican food, Mexican culture and the Mexhaus / Ramirez Handels family.

Remember that you are at home, so come on by and discover our weekly content!

Feel free to leave us your comments on each publication.

Hello, friends and lovers of Mexican gastronomy and culture! Today we are going to talk about a delicious recipe that will surely take away the cold and fill your heart this season.

Day of the Dead

Hello, friends and lovers of Mexican gastronomy and culture! The Day of the Dead is one of the most beautiful and transcendental Mexican traditions, join me to discover more about it.
Hello, friends and lovers of Mexican gastronomy and culture! Do you want to know about the history of “pan de muerto”? Discover with me a little bit about the history and recipe of this delicious, sweet bread that will leave you licking your fingers.

Who wants to break a pinata?

Hello, friends and lovers of Mexican gastronomy and culture! Do you know the history of pinatas in Mexico? Come with me to discover a little bit about this beautiful custom...
Do you already know the delicious Totis®?
Hello, friends and lovers of Mexican gastronomy and culture, do you already know the delicious Totis®? If you haven't tried them yet or want to know a little more about these exquisite snacks that are revolutionizing Germany and Europe... join me!
Hello, friends and lovers of Mexican gastronomy. Mexico has an immense variety of sweets that vary from one state to another, many of which are handmade and represent a reflection of Mexican culture; I invite you to discover them with me.

Mexican Independence Day

Hello, friends and lovers of Mexican gastronomy and culture! In this post we are going to talk about the celebration of the National Holiday in September that commemorates the anniversary of the call for independence

Tamarind in Mexico

Hello, friends and lovers of Mexican gastronomy and culture, in this blog post we are going to talk about the uses of tamarind in Mexico!

Mexican green tomato

In Mexico, the tomatillo is also known as green tomato, militomate or skin tomato and is an essential ingredient in Mexican cuisine.
Hello, friends and lovers of Mexican gastronomy and culture! The parrillada, carne asada o barbecue, as it is commonly known in Mexico, has the essence of bringing loved ones together to share. In this blog we are going to talk about the components of a Mexican asado, the meats and garnishes that are used.

Chillies

Hello, friends and lovers of Mexican gastronomy and culture! Today we are going to talk about something that all Mexicans have engraved in our blood since pre-Hispanic times and we can't live without it, so straight to the point, or like we say in Mexico... Al Chile!

From agave to tequila

Hello, friends and lovers of Mexican gastronomy and culture! In this post we are going to talk about the process of making tequila. For Mexicans, tequila represents more than a drink, it is an emblem of our culture and tradition.
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