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Hello Mexican food and culture passionates!

My name is Erika, I invite you so we can discover together a little more about Mexican food and culture! 

In this blog, we will be sharing recipes, tips and interesting facts about Mexican food, Mexican culture and the Mexhaus / Ramirez Handels family.

Remember that you are at home, so come on by and discover our weekly content!

Feel free to leave us your comments on each publication.

Hello Mexican food and culture passionates! My name is Erika, I invite you so we can discover together a little more about Mexican food and culture!  In this blog, we will be sharing... read more »
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Hello Mexican food and culture passionates!

My name is Erika, I invite you so we can discover together a little more about Mexican food and culture! 

In this blog, we will be sharing recipes, tips and interesting facts about Mexican food, Mexican culture and the Mexhaus / Ramirez Handels family.

Remember that you are at home, so come on by and discover our weekly content!

Feel free to leave us your comments on each publication.

Pickled cucumbers are a culinary delight that has been around for centuries. Among the many varieties of pickled cucumbers available on the market, Van Holtens cucumbers stand out for their unique taste and unique presentation packaged in fun pouches. These pickled cucumbers have become a popular culinary phenomenon around the world!
Hello friends and lovers of Mexican culture and gastronomy!
Mexican gastronomy is characterized by its diversity and richness of flavors, colors and textures. Among the most outstanding traditional dishes is definitely the cactus salad. Today we will talk about the delicious dish that originated in Mexico and has become a symbol of Mexican cuisine and a flagship of our culture.
Hello, friends and lovers of Mexican gastronomy and culture.
In this edition of the blog we are going to talk about a very important celebration in Mexico that is celebrated every May 10th, Mother's Day!

Children's Day in Mexico

At Mexhaus we are celebrating the month of April, we are celebrating the month of the children! Join me to learn a little more about this important holiday that is celebrated every April 30 in Mexico.

Mexican Mole

Hello passionate about Mexican gastronomy and culture! In this edition of the blog we are going to talk about one of the most emblematic dishes of Mexican gastronomy, which represents the fusion of cultures and flavors that characterizes Mexican cuisine, "Mole".
Hello passionate about Mexican gastronomy and culture! In this edition of the blog we will talk about one of the most delicious and healthy cravings in Mexico... the avocado!

Delicious nachos

Hello passionate about Mexican gastronomy and culture! In this edition of the blog we will talk about a quick to make and delicious dish... nachos. Nachos are a dish originally from Mexico that is prepared by frying pieces of corn tortilla and covering them with cheese.
Hello passionate about Mexican gastronomy and culture, we had taken a vacation but we are back! And taking advantage of the arrival of spring, today we are going to talk about a typical cut that cannot be missing in Mexican barbecues... The "arrachera" (Skirt or Flank Steak).

The delicious beans

Hello Mexican food lovers. Mexicans love beans, we eat them as soup, main dish, side dish and snack! They have been an integral part of Mexican gastronomic culture since prehistoric times, join me to discover a little more about their origin and uses in Mexico.
In Mexico, as well as in some regions of Germany, the Christmas festivities do not end until the arrival of the Three Kings! Join me to discover a little more about this beautiful holiday and how we Mexicans celebrate it.
Hello, friends and lovers of Mexican gastronomy and culture! Today we are going to talk about a delicious recipe that will surely take away the cold and fill your heart this season.

Day of the Dead

Hello, friends and lovers of Mexican gastronomy and culture! The Day of the Dead is one of the most beautiful and transcendental Mexican traditions, join me to discover more about it.
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