Today we present you a dish that will make even the most demanding stomachs tremble: El Mole de Olla! Although the consistency is a bit thick, this broth delicacy is a traditional soup containing meat cooked in pasilla sauce. But the party doesn't end there, it is also accompanied by a variety of mouth-watering vegetables: carrot, chayote, pumpkin, potato and corn. This dish is a classic in Mexico City and always takes us back to the spices of our homeland and the flavors of our grandmother. A delicacy you can't miss!