Internal Reference:
MX0458
Ingredients:
Cuitlacoche, Maiskorn, Zwiebel, essbares Pflanzenöl, Wasser, Jodsalz und Zitronensäure (E330).
An einem trockenen und kühlen Ort aufbewahren. Nach dem Öffnen im Kühlschrank lagern.
Calories / Energy:
220 Cal
Fat:
7 g
Saturates / Saturated Fat:
0 g
Carbohydrates:
32 g
Sugar:
2 g
Protein:
6 g
Salt:
1100 mg
Corn Mushroom - Huitlacoche (Cuitlacoche) 420 g by San Miguel
Huitlacoche is a fungus that affects corn cobs, causing the corn kernels to swell and turn black. Even the Aztecs appreciated the special taste of the huitlacoche and actually bred it. It is also called Mexican truffle or caviar. This delicacy tastes great in quesadillas, tacos, and soups. "
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